Nigella Seeds (Black Onion Seeds)
Also known as black onion seeds, Nigella Seeds have a distinctive smokey, nutty and aromatic flavour. These tiny black seeds are a staple in Indian and Middle Eastern cooking and add wonderful character to breads, curries and vegetables.
How to Use Nigella Seeds
Sprinkle them over naan bread, flatbreads and bagels before baking. Add to curries, dal, roasted vegetables, salads, pickles and rice dishes. They also work beautifully in spice blends and marinades.
Ingredients: 100% Nigella Seeds
Allergens: Packed in a facility that handles sesame, celery and mustard.
Nutritional Information (per 10g)
- Energy: 35 kcal
- Protein: 0.9 g
- Fat: 0.05 g
- Carbohydrate: 8.3 g
- Fibre: 1.0 g
Available Options
- Single jar
- Bulk packs (save money when buying more)
Shipping
Free UK mainland delivery when you spend over £50. For delivery costs to destinations outside the UK, please email us on orders@naturekitchen.co.uk for a shipping quote.
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Returns
Under the Food Safety Act, we are not able to re-pack / re-sell returned goods that have had the seal opened or the bag carton cut / opened, for safety reasons. Clients are welcome to return goods to us if not 100% satisfied, however, we do request that clients email us before returning goods to advise the reason for return. Please note that if there is nothing faulty / damaged with the goods, we will not refund the carriage costs.
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