Celery Salt Umami Flavour
A must for Soups and Stews
Celery salt is simply ground celery seeds and sea salt. When mixed together, this pair of ingredients add a robust, savoury flavour. Stir into tomato-based pasta sauces, soups and stews for a savoury flavour. Did you know? Celery Salt is also commonly used in the 'Bloody Mary' and 'Caesar' cocktails? Use sparingly.
Celery Salt Uses:
- Add to slaws perfect with cabbage
- A perfect twang in a potato salad
- A pinch on cream cheese and crackers
- Rim the glass of a bloody Mary
- Add to scrambled eggs
- An excellent seasoning for the Gut
- Add a pinch to steamed veg
- Try in super green smoothies
- Cleans the pallet and activates saliva glands
- Put a dab under the tongue if you suffer with a dry mouth
- Add to butter and spread on BBQ corncobs
- Add a pinch to poached eggs and avocado's on toast
Ingredients: Ground Celery Seeds and Sea Salt.
Shipping
Free UK mainland delivery when you spend over £50. For delivery costs to destinations outside the UK, please email us on orders@naturekitchen.co.uk for a shipping quote.
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Returns
Under the Food Safety Act, we are not able to re-pack / re-sell returned goods that have had the seal opened or the bag carton cut / opened, for safety reasons. Clients are welcome to return goods to us if not 100% satisfied, however, we do request that clients email us before returning goods to advise the reason for return. Please note that if there is nothing faulty / damaged with the goods, we will not refund the carriage costs.
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