Nature Kitchen Red Peppercorns
Red Peppercorns – Delicate & Elegant
Pink or red peppercorns have a delicate, fragrant, sweet and mildly spicy flavour reminiscent of citrus zest. They go especially well in fruit sauces, vinaigrettes, and desserts. Their rich rose colour adds an elegant appearance to any dish.
Did you know?
Pink (or Red) peppercorns are not actually true peppercorns. They come from the Peruvian Pepper tree and have a much more subtle and lighter flavour than regular black pepper.
Why you’ll love our Red or Pink Peppercorns
- Delicate sweet-spicy flavour with citrus notes
- Beautiful rose colour for elegant presentation
- Perfect for both sweet and savoury cooking
- All-natural, gluten-free and vegan
Popular Uses
- Fruit sauces and vinaigrettes
- Desserts and pastries
- Gourmet fish, poultry and salads
- Finishing touch for elegant dishes
Ingredients
Pink| Red Peppercorns.
Allergens: Blended in an area that handles mustard, celery and sesame.
Nutrition Facts
Serving size:1 teaspoon per two portions (10 g)
Servings:6
Per Serving:Calories 55 | Fat 4 g | Carbs 3 g | Protein 2 g | Fibre 2 g
Delivery: We ship within the United Kingdom. We do not ship to the United States.
