Zesty Twist: Nature Kitchen's Lemon Pepper for Bright Bites
Lemon Pepper, the citrusy spice duo, adds fresh zing to any dish. Nature Kitchen's blend combines lemon zest and black pepper—natural and gluten-free. Purchase at naturekitchenshop.com. Its simple appeal endures. Explore its popularity, cultural origins, and 10 Western uses.
The Popularity of Lemony Pepper: Atlanta's Icon Goes Global
Popular in Atlanta for wings, lemon pepper's origins trace to India but boomed in the US via fusion. It's a top seasoning in American and European markets.
Relation to Cultures: Ancient Indian Roots to American Fusion
From Indian lemon and pepper, it evolved in Renaissance Europe, now tied to African-American culture in Atlanta. Influences Mediterranean and Southern US traditions.
10 Ways to Use Lemon Pepper in Western Cooking
- Rub on fish fillets.
- Season a whole chicken for roasting.
- Dust-roasted veggies.
- Mix in salad dressings.&
- Add to rice for lemon rice.
- Add to pasta sauces.
- Blend with butter for bread.
- Enhance grilled shrimp.
- Stir in egg scrambles.
- Add to roasting potatoes for the golden crispy zing.
Brighten meals with Nature Kitchen's Lemony Pepper—zesty and zippy!
INGREDIENTS: TURMERIC, BLACK PEPPER, LEMON PEEL, SUMAC, SEA SALT,
All of our products are blended in an area containing sesame celery and mustard
Nutrition Facts
Serv. Size: QUARTER TEASPOON PER PORTION (12g),
Servings: 6, Amount Per Serving: Calories 10,
Fat Cal.0,
Total Fat 0g (0% DV),
Sat. Fat 0g (0% DV),
Trans Fat0g,
Cholest. 0mg (0% DV),
Sodium 350mg (15% DV),
Total Carb. 2g (1% DV),
Fibre<1g (3% DV),
Sugars 0g,
Protein 0 g,
Vitamin A (0% DV),
Vitamin C (0% DV),
Calcium (0% DV),
Iron (10% DV).
Percent Daily Values (DV) are based on a 2,000-calorie diet
Delivery: We ship within the United Kingdom. We do not ship to the United States.
