Nature Kitchen Bonfire Spice Hot Seasoning
Bonfire Spice – Smoky & Warm Seasoning
A smoky, warm, and slightly spicy seasoning blend that captures the festive spirit of Bonfire Night. This versatile mix is perfect for adding depth and flavour to homemade burgers, grilled meats, roasted vegetables, and more.
Why you’ll love our Bonfire Spice
- Smoky, savoury flavour with a touch of warmth
- Versatile for grilling, roasting, and everyday cooking
- All-natural, gluten-free and vegan
- Bring the joy of Bonfire Night to your kitchen year-round
10 Ways to Use Bonfire Spice Hot Seasoning
- Homemade burgers and patties
- Grilled chicken wings and meats
- Roasted potatoes and vegetables
- Spicy stews and marinades
- Pork chops and ribs
- Popcorn or snack seasoning
- Beef stew enhancement
- Salmon or seafood rub
- Creamy dips and sauces
- Roasted carrots and root vegetables
Ingredients
Paprika, Black Pepper, Brown Sugar, Garlic, Onion Powder, Chilli Powder, Sea Salt, Chilli Flakes.
Allergens: Blended in an area that handles mustard, celery and sesame.
Nutrition Facts
Serving size:1 teaspoon per two portions (12 g)
Servings:6
Per Serving: Calories 15 | Fat 0 g | Carbs 3 g | Protein 0 g | Fibre <1 g
Delivery: We ship within the United Kingdom. We do not ship to the United States.