A Goan classic, but it's reputation from UK restaurants does tend to terrify people! Goa is a small state in South West India which has been heavily influenced by the Portuguese who were in India for over 400 years. Our mixture uses a complex blend of aromatic spices including fennel, cloves and star anise that work beautifully with the vinegar and chilli.
Did you know a traditional Vindaloo would once have been a combination of 'Vinha' - wine vinegar and 'd'Alho' garlic.
INGREDIENTS: CHILLI POWDER, CORIANDER, BLACK PEPPER, CUMIN, TURMERIC
PAPRIKA, CINNAMON, GROUND GINGER, SEA SALT, FENNEL, CARDAMOM, PIMENTO
NUTMEG, CLOVES, BAY LEAF, MACE
All of our products are blended in an area containing sesame celery and mustard
Serv. Size: ONE TEASPOON PER TWO PORTIONS (10g)
Servings: 6, Amount Per Serving: Calories 50,
Fat Cal. 20,
Total Fat 2g (3% DV),
Sat. Fat 0g (0% DV),
Trans Fat 0g,
Cholesterol. 0mg (0% DV),
Sodium 500mg (21% DV),
Total Carb. 9g (3% DV),
Fiber 5g (20% DV),
Protein 2 g,
Vitamin A (40% DV),
Vitamin C (2% DV),
Calcium (8% DV),
Iron (20% DV).
Percent Daily Value (DV) are based on a 2,000 calorie diet.
Free UK mainland delivery when you spend over £50. For delivery costs to destinations outside the UK, please email us on email@example.com for a shipping quote.
Under the Food Safety Act, we are not able to re-pack / re-sell returned goods that have had the seal opened or the bag carton cut / opened, for safety reasons. Clients are welcome to return goods to us if not 100% satisfied, however, we do request that clients email us before returning goods to advise the reason for return. Please note that if there is nothing faulty / damaged with the goods, we will not refund the carriage costs.