{"product_id":"rib-rub-sweet-smoky-texas-flavour","title":"RIB RUB Sweet \u0026 Smoky | Texas Flavour","description":"\u003ch1\u003eRib Rub Sweet \u0026amp; Smoky\u003c\/h1\u003e\n\n\u003cp\u003e\u003cstrong\u003eBBQ Dry Rub for Pork Ribs.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSlap Your Ribs Sweet \u0026amp; Smoky Style\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eNature Kitchen Rib Rub Sweet \u0026amp; Smoky is a bold, perfectly balanced dry rub designed for mouth-watering pork ribs. Sweet from brown sugar, smoky from paprika, with a gentle heat that builds without overpowering. Ideal for low-and-slow BBQ, oven baking, or grilling.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003eNature Kitchen Spice Merchants\u003cbr\u003e\u003cstrong\u003eSize:\u003c\/strong\u003eAvailable in pots \u0026amp; 500g pouches\u003cbr\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003ePlant-Based • Gluten-Free • Big Heat\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love Our Rib Rub Sweet \u0026amp; Smoky\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003ePerfect sweet-to-smoky balance for classic BBQ ribs\u003c\/li\u003e\n\u003cli\u003eCreates a beautiful bark and caramelised crust\u003c\/li\u003e\n\u003cli\u003eWorks brilliantly on pork, chicken, beef or vegetables\u003c\/li\u003e\n\u003cli\u003ePlant-based \u0026amp; gluten-free\u003c\/li\u003e\n\u003cli\u003eNo artificial colours, flavours or preservatives\u003c\/li\u003e\n\u003cli\u003eEasy to use – just rub, rest and cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003eSalt, Paprika, Turmeric, Brown Sugar, Onion, Garlic, Cayenne Pepper, Chilli Powder, White Pepper.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003eMay contain traces of celery, mustard and sesame (packed in a factory that handles these allergens).\u003c\/p\u003e\n\n\u003cp\u003e🌱 Plant-Based | 🚫🌾 Gluten-Free | 🔥 Big Heat\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHow to Use Sweet \u0026amp; Smoky Rib Rub\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic Dry Rub:\u003c\/strong\u003e1–2 tbsp per rack of ribs. Rub generously into the meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResting Time:\u003c\/strong\u003eLeave for at least 30 minutes (or overnight in the fridge for best results).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking Methods:\u003c\/strong\u003eLow \u0026amp; slow BBQ, oven bake, smoker, or grill.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinishing Touch:\u003c\/strong\u003eSprinkle a little extra over the ribs during the last 10 minutes of cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther Uses:\u003c\/strong\u003eExcellent on chicken wings, pork belly, pulled pork, roasted vegetables or even popcorn.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eRecipe Ideas\u003c\/h2\u003e\n\n\u003ch3\u003e1. Classic Sweet \u0026amp; Smoky Pork Ribs (Serves 4)\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e2 full racks of pork spare ribs or baby back ribs\u003c\/li\u003e\n\u003cli\u003e3–4 tbsp Nature Kitchen Sweet \u0026amp; Smoky Rib Rub\u003c\/li\u003e\n\u003cli\u003e2 tbsp oil or mustard (as a binder)\u003c\/li\u003e\n\u003cli\u003eOptional: Apple juice or cider vinegar for spritzing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003col\u003e\n\u003cli\u003eRemove the membrane from the back of the ribs.\u003c\/li\u003e\n\u003cli\u003eLightly coat with oil or mustard, then apply the rub generously on both sides.\u003c\/li\u003e\n\u003cli\u003eWrap and refrigerate for at least 1 hour (ideally overnight).\u003c\/li\u003e\n\u003cli\u003eCook low and slow at 120–135°C for 4–5 hours (or until tender).\u003c\/li\u003e\n\u003cli\u003eOptional: Finish with a light glaze or extra rub for the last 20 minutes.\u003c\/li\u003e\n\u003cli\u003eRest 10 minutes, slice and serve.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch3\u003e2. Oven-Baked Sweet \u0026amp; Smoky Ribs\u003c\/h3\u003e\n\n\u003cp\u003eSame rub method as above. Bake at 150°C covered in foil for 2.5 hours, then uncover and finish at 180°C for 20–30 minutes until sticky and caramelised.\u003c\/p\u003e\n\n\u003ch3\u003e3. Sweet \u0026amp; Smoky Chicken Wings\u003c\/h3\u003e\n\n\u003cp\u003eToss wings in a little oil + 1–2 tbsp of the rub. Bake or air-fry at 200°C for 35–40 minutes, turning halfway, until crispy.\u003c\/p\u003e\n\n\u003ch3\u003e4. Smoky Pulled Pork Shoulder\u003c\/h3\u003e\n\n\u003cp\u003eRub a 2–3 kg pork shoulder generously. Slow cook in the oven or smoker at 120°C for 6–8 hours until it pulls apart easily. Shred and mix with a little of the cooking juices.\u003c\/p\u003e\n\n\u003ch3\u003e5. Sweet \u0026amp; Smoky Roasted Vegetables\u003c\/h3\u003e\n\n\u003cp\u003eToss sweet potatoes, carrots, peppers and red onion with oil and 1–2 tsp of the rub. Roast at 200°C for 30–35 minutes.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eStorage\u003c\/h2\u003e\n\n\u003cp\u003eStore in a cool, dry place away from direct sunlight. Once opened, keep the lid tightly closed to preserve freshness and aroma.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eWeekend BBQ sessions\u003c\/li\u003e\n\u003cli\u003eFamily rib nights\u003c\/li\u003e\n\u003cli\u003eMeal prep \u0026amp; batch cooking\u003c\/li\u003e\n\u003cli\u003eChicken, pork, beef or vegetables\u003c\/li\u003e\n\u003cli\u003eAnyone who loves classic sweet \u0026amp; smoky BBQ flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cstrong\u003eNature Kitchen Spice Merchants\u003c\/strong\u003e| naturekitchen.co.uk\u003cbr\u003ePlant-Based • Gluten-Free • Big Flavour\u003c\/p\u003e","brand":"Nature Kitchen","offers":[{"title":"1 x 60g Pot","offer_id":57363223511420,"sku":"RRUB1P","price":3.09,"currency_code":"GBP","in_stock":true},{"title":"3 x 60g Pot","offer_id":57363223544188,"sku":"RRUB3P","price":7.1,"currency_code":"GBP","in_stock":true},{"title":"6 X 60g Pot","offer_id":57363223576956,"sku":"RRUB6P","price":10.2,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":57363223609724,"sku":"RRUB500G","price":12.99,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":57363223642492,"sku":"RRUB3KG","price":45.0,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":57363223675260,"sku":"RRUB10KG","price":133.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6315\/3897\/files\/Rib_Rub_Sweet_and_Smoky.jpg?v=1787908289","url":"https:\/\/www.naturekitchenshop.com\/products\/rib-rub-sweet-smoky-texas-flavour","provider":"Nature Kitchen","version":"1.0","type":"link"}